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Monday, July 21
 

10:15am EDT

Cupcakes and Chocolate
Monday July 21, 2025 10:15am - 11:15am EDT
Mariner A
Come learn how to make cupcake decorating and chocolate making fun and easy to do in the classroom.
Speakers
NA

Nancy Appleby

Chocolatier, Camerons Coffee and Chocolate
Nancy Appleby is a Chocolatier who currently works for Camerons Coffee and Chocolates. Nancy was born and raised in Buenos Aires, Argentina where she fell in love with Baking and Pastry.
Monday July 21, 2025 10:15am - 11:15am EDT
Mariner A
  Educational Session
  • global Y

1:15pm EDT

Oysters on the Half-Shell
Monday July 21, 2025 1:15pm - 2:15pm EDT
Mariner A
Come have a shuckin good time with chef Sean and learn all about Oysters. Attendees will learn the History , how to prepare different styles, and even get a chance to try shucking on their own.
Speakers
SA

Sean Appleby

Chef Instructor, Marshall High School
Chef Sean is a teacher at Marshall Highschool. Sean attended Johnson and Wales University in Charlotte, Nc. Opening several restaurants there his faveorite was Sea Level where he worked the raw bar. He found a passion for oysters there and shucked over 600,000. 
Monday July 21, 2025 1:15pm - 2:15pm EDT
Mariner A
  Educational Session
  • global Y

2:30pm EDT

Cooking Up Careers: Youth Registered Apprenticeships for Future Chefs
Monday July 21, 2025 2:30pm - 3:30pm EDT
Mariner A
Join us for a 60-minute information session designed to help educators and culinary professionals understand and implement Youth Registered Apprenticeship programs for high school culinary arts students. Featuring insights from a Virginia Works representative—Virginia’s overseeing authority for apprenticeships—this session will cover essential program components, regulatory requirements, and strategies for developing strong industry partnerships. Attendees will leave equipped with practical knowledge, resources, and next steps to launch or enhance a successful culinary apprenticeship experience.
Speakers
avatar for Dr. Jai Girard

Dr. Jai Girard

Director of Education & Workforce Development; ProStart State Coordinator, Virginia Restaurant Loding and Travel Association
Dr. Jai Girard is the Director of Education and Workforce at the Virginia Restaurant, Lodging, and Travel Association. With over 15 years of extensive experience in the hospitality industry, Dr. Girard brings a wealth of knowledge and expertise to her role. Dr. Girard's professional... Read More →
Monday July 21, 2025 2:30pm - 3:30pm EDT
Mariner A
  Educational Session
  • global Y
 
VATFACS INSTITUTE
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